Chocolate-Mint Oreo Cheesecake!
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I don’t know anyone who isnt completely in love with cheesecake of some sort!
Its my all time favorite dessert in the history of EVER 🙂
This recipe was done by my sweet friend Rebecca, and I am delighted to share it with you all today,
because it is the most delicious recipe you will ever have!
Don’t forget to SHARE on Facebook and PIN IT!
The recipe
Chocolate-Mint Oreo Cheesecake!
- Servings0
Ingredients
Crust
- 1 1/2 cups Oreo cookie crumbs
- 2 tablespoons melted butter
Filling
- 4 8oz packages Philly Cream Cheese
- 3 Tbsp. flour
- 1 Cup white sugar
- 4 eggs
- 1 cup sour cream
- 2 Tbsp. mint extract
- 18 Oreo cookies crushed
- 16 Andes mint chocolates cut into small pieces
Instructions
- Preheat oven to 450*
- Mix melted butter with Oreo crumbs and press in the bottom of a 9 inch spring-form pan. Cover bottom and 1/2 inch up the sides with crumbs
- Combine cream cheese, sugar, flour. Mix until well blended.
- Add eggs one at a time, blending each add sour cream, mint extract, and stir in half of crushed Oreo cookies.
- Pour over crust.
- Bake at 450 for 10 minutes, reduce heat to 250 and bake for 1 hour.
- Cool then loosen sides with a knife. Top with Andes Mint Chocolates.
- Remove from spring form and chill.
- ENJOY!
