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Pumpkin Cake with Cream Cheese Frosting

Pumpkin Cake with Cream Cheese Frosting

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If you have been following my blog for awhile now, you would have seen my other AMAZING better than sex cakes! This one is perfectly fitting for the upcoming Fall season! Its so ultra delicious!

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Its full of Fall with every bite! So moist and yummy!

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I topped it with a delicious homemade cream cheese icing!

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You could use cool whip, but the cream cheese icing fits it perfectly!

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The recipe

Better than Sex PUMPKIN Cake!

  • Servings0

Ingredients

  • 4 eggs
  • 1 2/3 Cup white sugar
  • 1 Cup vegetable oil
  • 1-15 oz can pumpkin purée
  • 2 Cups all purpose flour
  • 2 teaspoons cinnamon
  • 1/2 teaspoon pumpkin pie spice
  • 1 teaspoon baking soda
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 1/2 can of sweetened condensed milk

Cream cheese frosting-

  • 6 oz softened cream cheese
  • 6 oz softened butter
  • 3 cups powdered sugar
  • 1/2 teaspoon vanilla extract

Instructions

Frosting -

  1. Using a hand or stand mixer, beat your cream cream until you have a whipped texture
  2. Now add in your butter and do the same
  3. Add in your vanilla extract and one cup of powdered sugar at a time until you have a creamy frosting
  4. ENJOY!