Strawberries & Cream Cake

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This Cake is SO easy and literally tastes like it is straight out of a bakery!
Filled with fresh juicy strawberries and luscious cream!
The recipe
Strawberries & Cream Cake
- Servings0
Ingredients
- 1 box white cake mix
- 1 3 oz pkg strawberry jello
- 1 cup fresh strawberries mashed
- 1 cup vegetable oil
- 1/2 cup whole milk
- 4 large eggs
Strawberry Cream Cheese Layer
- 3 oz of philly cream cheese
- 1/2 cup butter softened
- 3 1/2 cup powdered sugar
- 1 cup fresh strawberries mashed
Whipped Cream Layer:
- 2 cups heavy cream
- 1/2 cup white sugar
- 1 1/2 teaspoons vanilla extract
Instructions
For the Strawberry Cream Cheese Layer
- Mix the cream cheese and the butter until smooth- adding the sugar little by little until fully incorporated
- Add mashed strawberries
- Mix well.
- Spread over each cake layer then top with whipped cream layer
For the Whipped Cream layer:
- Combine the sugar, vanilla extract in a large bowl or into a stand mixer bowl
- If using a stand mixer, use the whisk attachment and mix on Med, then slowly add in the heavy cream until fluffy.
- Keep in fridge until ready to serve
- Enjoy!








