Big Mac Smash Tacos

Ingredients

• 1 pound 90/10 ground beef
• 8 soft taco size flour tortillas
• 8 slices American cheese
• 2 cup shredded iceberg lettuce
• 1/2 cup diced onion
• ½ cup thousand island dressing
• Pickle slices
• Salt and pepper

Instructions

1. Take your ground beef and divide into 8 equal portions.
2. Then with a tortilla, you will spread the meat onto the tortilla in a thin even layer.
3. Season with salt and pepper.
4. Heat a skillet on medium heat, and get the pan nice and hot.
5. Add the tortillas in a single layer, meat side down. Cook for 2-3 minutes or until the beef is fully cooked and browned.
6. Flip the tortilla over and allow the tortilla to get golden brown and a little crispy.
7. Add a slice of cheese on the burger.
8. Top with pickle, lettuce, onion and a drizzle of dressing.
9. Serve these Big Mac smash tacos fresh!