Cinnamon Roll Cocktail

Ingredients

• ice
• 2 ounces RumChata
• 1 ounce heavy cream
• 1 ounce fireball
• 1 ounce kahlua
• whipped cream optional
• ground cinnamon optional

Instructions

1. Fill a cocktail shaker about halfway with ice.
2. Add RumChata, heavy cream, fireball, and Kahlua. Shake vigorously until combined.
3. Add ice to a glass. Pour the cocktail over the ice.
4. Add whipped cream and ground cinnamon on top if using, serve immediately.