Costco Double Chocolate Muffins (Rich, Moist & Jumbo Bakery Style!)

Ingredients

• 3 eggs
• 1/2 cup oil
• 1/2 cup milk
• 1/4 cup water
• 1 teaspoon vanilla
• 1 cup plain greek yogurt
• 1 15.25 ounce Devil’s food cake mix
• 1 3.9 ounce package instant chocolate fudge pudding
• 1/2 teaspoon cinnamon
• 2 1/2 cups semisweet chocolate chips divided

Instructions

1. Preheat your oven to 375 degrees.
2. Line 12 jumbo muffin tins with jumbo liners.
3. In a large bowl using an electric mixer combine the eggs, oil, milk, water and vanilla.
4. Next whip in the sour cream.
5. Using a spoon add the cake mix, dry pudding mix and cinnamon.
6. Stir until well combined.
7. Stir in 2 cups of chocolate chips.
8. Fill the lined muffin tins and top with the remaining chocolate chips.
9. Bake for 20-25 minutes until a toothpick comes out clean.