Creamy Taco Chicken Salad (Bold, Zesty & Easy!)
The recipe
Creamy Taco Chicken Salad (Bold, Zesty & Easy!)
- Prep15 minutes
- Total15 minutes
- Servings4
Ingredients
- 3 cups shredded chicken breast
- 4 ounce can green chiles
- 1 cup cooked corn drained
- 1 cup black beans drained and rinsed
- 1 small red bell pepper diced
- ½ red onion diced
- ¼ cup fresh cilantro chopped
- 1 cup mayonnaise
- ½ cup sour cream
- ¼ cup salsa
- 1 tablespoon taco seasoning
- 1 tablespoon fresh lime juice
Instructions
- In a large bowl combine the shredded chicken, green chiles, corn, black beans, bell pepper, onion, and cilantro.
- In a small bowl combine the mayonnaise, sour cream, salsa, taco seasoning and lime juice.
- Toss the dressing with the chicken mixture.
- Garnish with cilantro.