Cuban Peach Cocktail

Ingredients

Serves: 1 8-10 oz glass

• 1 slice fresh peach
• 11/2 oz white rum
• 1 1/2 oz peach schnapps
• 1/2 oz lime juice
• 1/4 oz simple syrup
• Cherries peach wedge, and mint for garnish.

Instructions

1. Muddle the peach slice in the bottom of a cocktail shaker.
2. Fill the cocktail shaker with ice.
3. Add the rum, peach schnapps, lime juice and simple syrup.
4. Shake to combine.
5. Pour over Ice.
6. Garnish