Eggnog Amaretto Cocktail
The recipe
Eggnog Amaretto Cocktail
- Servings0
Ingredients
Serves: 4 - 6-8oz glass
- 1/2 cup Spiced Rum
- 1 cup Amaretto
- 1/2 cup hazelnut liquid creamer
- 4 Cups Eggnog
- Sprinkling of cinnamon on each glass..
- Garnish with a cinnamon stick - Optional
Instructions
- Combine rum, Amaretto, Hazelnut creamer, and Eggnog, in a large
- pitcher stir until well combined.
- Add ice to each glass.
- Pour your liquor mix into the glass.
- Sprinkle with cinnamon.