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Frosted Zombie Brownies

The recipe

Frosted Zombie Brownies

  • Servings0

Ingredients

Use box mix brownies & jar frosting for the EASY version

  • 1 box brownies plus required ingredients
  • 16 oz chocolate jar of frosting

HOMEMADE BROWNIE Ingredients

  • 1/2 cup 1 stick unsalted butter
  • 1 cup semi-sweet chocolate chips
  • 1 cup brown sugar
  • 3 eggs
  • 1 cup all-purpose flour
  • 1/3 cup unsweetened cocoa powder
  • 1/2 tsp. salt

Homemade Chocolate Buttercream Ingredients

  • 1/2 cup butter at room temperature
  • 3/4 cup unsweetened cocoa powder divided
  • 1/2 cup milk
  • 1 tablespoon vanilla extract
  • 1 16 ounce package confectioners' sugar, sifted

Extra needed ingredients

  • 1 Wilton Zombie Hand Decorating Kit
  • Green Jimmies Sprinkles

Instructions

HOMEMADE DIRECTIONS

  1. Preheat oven to 350F and generously grease a 9 x 9 baking dish with non-stick cooking spray.
  2. In a large microwave safe bowl, melt butter and chocolate chips in 30 second increments, stirring between each 30 seconds, until melted and smooth.
  3. Whisk in brown sugar and eggs until combined.
  4. Sift in Flour, cocoa, and salt. Stir until smooth.
  5. Pour batter into the prepared baking dish. Bake for 25-30 minutes, or until set.
  6. Allow to cool before slicing

HOMEMADE Frosting Directions

  1. Beat butter and the cocoa powder together in a medium bowl with an electric mixer on low until light and fluffy. Gradually add in the milk and vanilla extract; beat together until smooth.
  2. Add the sugar, 2 tablespoons at a time, until your desired consistency.

Chef’s Notes

  1. * It may be easier to decide where to place the zombie hands if you cut the brownies into nine
  2. pieces before this step - especially with kids!