Layered Patriotic Parfait!

Ingredients

For 2 parfaits

• 2 boxes of red jello (I used raspberry, but cherry and black cherry work well too)
• 2 boxes of white chocolate pudding
• 4 cups of cold milk (do not use soy as it will not set)
• 1 cup of blueberries or strawberries

Instructions

1. Prepare your jello according to directions. Set aside.
2. Lightly spray the inside of your parfait glass with vegetable oil.
3. Pour in 3/4 -1 cup of jello (depending on what size dish you have) into each of your parfait dishes. Place in fridge for at least an hour, or until firm.
4. Prepare your pudding according to directions. Immediately pour in 3/4 -1 cup of pudding into each parfait glasses.
5. Allow to set for at least 2 hours.
6. Repeat steps two and three above.
7. Top with blueberries or strawberries and serve!
8. ENJOY!