RumChata Hot Chocolate

Ingredients

• 1 packet of Swiss Miss hot chocolate mix
• 1 cup milk
• 1 ounce Rumchata
• Whipped cream for topping optional

Instructions

1. Start by adding your milk in a microwave safe mug. Heat for 1 1/2-2 minutes. You want the milk warm and steamy.
2. Stir in the hot chocolate packet, and mix until it is fully incorporated.
3. Add in an ounce of Rumchata and then stir to combine.
4. Top with whipped cream if you want and serve!