Slow Cooker Cheesy Chicken and Rice
The recipe
Slow Cooker Cheesy Chicken and Rice
- Servings0
Ingredients
Cook time- 6 hours
- 3 boneless skinless chicken breasts
- 1 envelope package Lipton's onion soup mix
- 1 10.75-oz can Cream of Chicken soup
- Family size box of Zatarain's Yellow Rice
- 1 8-oz container sour cream
- 4- oz Velveeta cheese
- Shredded cheese for topping optional
Instructions
- Place chicken in the slow cooker.
- Sprinkle with onion soup mix.
- Top chicken with cream of chicken soup.
- Cover slow cooker and cook on low for 6 hours or high for 3.
- Shred the chicken in the slow cooker.
- Stir in sour cream and Velveeta cheese.
- Prepare rice according to package directions.
- Stir into cheese and chicken mixture.
- Top with shredded cheddar if desired, serve!!