Slow Cooker Cheesy Crack Chicken and Rice
The recipe
Slow Cooker Crack Chicken and Rice
- Servings0
Ingredients
Cook time- 3 hours
- 3 boneless chicken breasts
- 1 pound thick cut bacon cooked and chopped
- 1/2 tsp black pepper
- 2 10.75-oz cans cream of chicken soup
- 1 1-oz package Ranch Dressing Mix
- 1 cup whole milk
- 1 cup heavy cream
- 1 cup regular white rice
- 2 cups shredded cheese of your choice, divided
Instructions
- Spray the insert of the slow cooker with cooking spray.
- Place chicken in the bottom.
- Mix together the cream of chicken soup, half of the bacon, ranch dressing mix, cream, pepper, half of the cheese, milk, and rice.
- Pour over chicken.
- Cover slow cooker and cook on high for 3.
- Remove chicken from slow cooker and shred.
- Place back in the slow cooker and stir to combine.
- Top with remaining cheese and bacon.
- ENJOY!