Turkey Stuffing Roll Ups

Ingredients

• 2 Boxes Stovetop Stuffing Turkey flavor
• 6-8 slices thick cut deli turkey *see notes
• 2 packets of Turkey Gravy

Instructions

1. Preheat oven to 350
2. Prepare the stuffing according to the package directions and set aside.
3. Spray a 9 x 13 baking dish.
4. When the stuffing is cool enough to handle, spoon approximately ½ cup of stuffing into the center of a turkey slice that’s laid flat on a cutting board.
5. Wrap the turkey slice around the stuffing as tight as possible, and secure with a toothpick.
6. Place them in the baking dish.
7. With the extra stuffing, spoon it around the stuffing rolls in the pan.
8. Prepare the gravy according to the package directions.
9. Spoon HALF of the gravy over top the rolls.
10. Bake for 20 – 25 minutes or until browned.
11. Spoon the remaining gravy over top the rolls again and over top the stuffing as well.