Wendys Frosty
The recipe
Wendys Frosty
- Servings0
Ingredients
Freeze Time: 6 hours
- 1/2 gallon chocolate milk
- 6 tablespoons Nesquik powder
- 14 ounces sweetened condensed milk
- 8 ounces whipped topping
- 1 teaspoon vanilla extract
Instructions
Extra Notes
- You have to blend this in two batches because the amount of ingredients will not fit in a standard
- blender. If you don’t have a blender, you can use a food processor or an immersion blender.
- You can put the whole mix into a large bowl if you don’t want to add it to two separate
- containers. It does make a lot so it takes a while to freeze, this is why I suggest two containers
- to make the process as fast as possible.